Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule
Job Description
Wendy's is a renowned international fast-food restaurant chain known for its fresh ingredients, quality service, and iconic menu items like the square-shaped beef burgers and signature Frosty desserts. Established in 1969, Wendy's has grown to be a leading name in the quick-service restaurant industry with thousands of locations across the globe. The company prides itself on its commitment to real, fresh food and embraces a welcoming culture where every crew member is considered part of the Wendy's family from day one. Wendy's values diversity and inclusion, providing opportunities for individuals of all ages, races, genders, religions, nationalities, and members of... Show More
Job Requirements
- Willingness to stand and move for most or all of the shift
- Ability to operate restaurant equipment safely and effectively
- Commitment to maintaining a clean and safe work environment
- Availability to work flexible schedules including evenings, weekends, and holidays
- Must comply with all health and safety guidelines
- Able to provide own transportation to work if necessary
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is an asset but not required
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Basic math skills for handling cash registers
- Willingness to learn and adapt
- Ability to follow detailed instructions and brand standards
Job Duties
- Maintain a positive attitude and support fellow crew and customers
- Learn new skills and contribute positively to the team environment
- Correct issues promptly to ensure customer satisfaction
- Stand and move during the majority of the shift
- Operate restaurant equipment such as headsets, registers, and grills
- Follow brand standards to prepare and serve quality food
- Maintain cleanliness and organization of the restaurant
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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