Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
flexible schedule
Paid training
Job Description
Wendy's is a renowned fast-food restaurant chain known for its fresh, made-to-order meals and commitment to quality service. Established with a focus on delivering real food made from high-quality ingredients, Wendy's has grown into one of the most recognized brands in the fast-food industry globally. With a dedication to family values and a workplace culture that embraces diversity and inclusivity, Wendy's offers employees a supportive environment where everyone is treated like family from day one. The company emphasizes career growth, flexible scheduling, and employee well-being, making it an attractive place for individuals seeking both employment and development opportunities in the... Show More
Job Requirements
- Must be at least 16 years old
- Able to stand and move for most or all of the shift
- Willingness to use restaurant equipment such as grills and registers
- Commitment to following brand standards and cleanliness guidelines
- Ability to work flexible hours including weekends and holidays
- Must be able to provide proof of eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in foodservice or customer service is a plus but not required
- Ability to learn quickly and follow instructions
- Strong communication and teamwork skills
- Positive attitude and reliability
- Basic math skills for handling cash transactions
Job Duties
- Prepare and serve high-quality food items according to Wendy's brand standards
- Greet and assist customers with a positive attitude
- Operate restaurant equipment such as registers, grills, and headsets
- Maintain cleanliness and organization in the restaurant
- Adhere to health and safety guidelines
- Collaborate with team members to ensure efficient restaurant operations
- Follow company policies and procedures to deliver excellent customer service
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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