Ropeswing Hospitality

Crew at CO-OP Ramen

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
401k Match
short-term disability
long-term disability
Life insurance
Employee assistance program
employee discount

Job Description

Ropeswing is a renowned restaurant group known for its commitment to providing exceptional dining experiences in a vibrant and welcoming atmosphere. With a strong presence in the hospitality industry, Ropeswing focuses on delivering high-quality food, outstanding customer service, and a memorable ambiance that caters to a diverse clientele. The company values teamwork, professionalism, and a positive work environment, making it an attractive place for individuals seeking to grow and develop their careers in the restaurant sector.

The CO-OP Crew member position at Ropeswing is an integral part of the dining operations team. This role serves as the first poi... Show More

Job Requirements

  • Willing to follow directions and ask questions for clarification if needed
  • able to work in a fast-paced restaurant environment
  • friendly demeanor and dedication to teamwork

Job Qualifications

  • Previous restaurant experience
  • familiarity with point of sale (POS) systems
  • ability to remain calm, friendly, and composed
  • willingness to follow directions and ask questions for clarification
  • friendly demeanor and dedication to teamwork
  • ability to work in a fast-paced restaurant environment

Job Duties

  • Greet guests as they arrive and manage reservations for the shift
  • prepare dining room for guests by setting tables and stocking all necessary supplies prior to the beginning of service
  • maintain table settings by removing finished courses and replenishing utensils as necessary
  • support wait staff by assisting with delivery of food and retrieval of supplies
  • maintain a clean and sanitary bussing station, dish area, and expo line
  • collaborate with waitstaff and host stand to ensure tables are cleared, cleaned and ready for the next party
  • arrange tables for large parties and prepare private dining areas
  • self-manage by following attendance policies, dress code, and company procedures
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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