Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training opportunities
career advancement
Job Description
Wendy's is a leading international fast-food restaurant chain known for its high-quality menu items, including fresh, never frozen beef, and a variety of fast-food favorites. Established in 1969, Wendy's has grown to become one of the world's most recognized quick-service restaurant brands, with locations worldwide. The company is committed to delivering exceptional customer service and maintaining high standards of food quality and safety. Wendy's operates a vibrant, fast-paced environment centered on meeting customer expectations efficiently while ensuring an enjoyable dining experience for all patrons. At the core of Wendy's operations is a focus on teamwork, cross-functional skills, and adaptability among... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior fast-food or restaurant experience preferred
- Ability to stand and move for extended periods
- Ability to lift and carry up to 50 lbs
- Basic reading and communication skills
- Ability to follow instructions and adhere to safety guidelines
- Willingness to work flexible hours including peak times
- Ability to work in a fast-paced, team-oriented environment
- Must be able to work legally in the United States
Job Qualifications
- Ability to perform each essential duty satisfactorily
- Knowledge of food safety and sanitation standards
- Strong customer service skills
- Ability to work in a team and multitask
- Basic math skills for handling cash register
- Physical ability to lift up to 50 lbs
- Good communication skills for customer interaction
- Ability to follow company procedures and standards
- Flexibility to work various shifts and roles
- Prior experience in food service is beneficial but not mandatory
Job Duties
- Assist the register operator with filling orders
- Know proper serving and bagging procedures for to-go orders
- Thank customers upon order completion
- Ensure bagged orders are complete with receipts at the pick-up window
- Separate bagged orders to prevent mix-ups
- Greet customers and take orders when lines are long
- Suggest additional menu items
- Assist customers requiring special assistance
- Clean tables, chairs, and restrooms regularly
- Maintain condiment stands
- Press meat patties to size specifications on the grill
- Visually check cooked products for quality
- Cook fries and nuggets and properly drain and serve
- Prepare sandwiches wearing disposable gloves and replenish sandwich station
- Portion and serve cold and hot drinks, chili, and Frosties
- Operate cash register and complete payment transactions
- Handle carryout order bagging
- Perform opening duties including lettuce preparation, slicing tomatoes, and moving heavy products
- Clean and sanitize dishes
- Empty trash and clean work areas including fryers and stoves
- Filter fryers for safety and cleanliness
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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