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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.00 - $13.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Schedule flexibility
competitive pay
meal benefits
Medical insurance
Dental Insurance
Vision Insurance
Fun workplace environment
Job Description
Trident Holdings is a proud franchise operator of Captain D's, a well-known and beloved seafood restaurant chain recognized for its commitment to quality food, excellent customer service, and vibrant work culture. As part of a family-oriented company, Trident Holdings emphasizes a strong team environment, growth opportunities, and a culture that values and develops its people. By focusing on employee well-being and career advancement, Trident Holdings establishes itself as a great place to work within the bustling restaurant industry.
The role of a Team Member at a Trident Holdings Captain D's location is more than just a job; it is a... Show More
The role of a Team Member at a Trident Holdings Captain D's location is more than just a job; it is a... Show More
Job Requirements
- Must be at least 16 years of age
- Ability to stand and walk for extended periods
- Ability to lift and carry up to 50 pounds
- Ability to perform repetitive movements over long durations
- Comfortable working in varying temperatures and kitchen conditions
- Ability to utilize speech, hearing, near vision, eye-hand coordination, color definition, and manual dexterity
- Availability to work flexible hours including weekends, evenings, and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in customer service or food service is an asset but not required
- Strong communication and interpersonal skills
- Ability to work well in a team environment
- Enthusiastic and friendly demeanor
- Willingness to learn and grow within the company
- Ability to perform physical tasks required by the position
Job Duties
- Provide excellent customer service to guests
- Prepare and serve food items according to Captain D's standards
- Maintain cleanliness and safety of the restaurant environment
- Operate cash registers and handle transactions accurately
- Collaborate with team members to ensure efficient service
- Adhere to health and safety regulations
- Participate in training and development activities
Job Qualifications
Experience
No experience required
Job Location
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