Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.75 - $15.50
Work Schedule
Flexible
Benefits
Career Development
Performance incentives
meal discounts
training programs
employee recognition
Job Description
Burger King is a globally recognized leader in the fast-food industry, known for its flame-grilled burgers, exceptional customer service, and commitment to quality. With locations spanning the United States and worldwide, Burger King provides a dynamic work environment dedicated to delivering excellent food quickly and efficiently. Our South Bend, Indiana location at 121 West La Salle Avenue is proud to offer a welcoming, energetic atmosphere where employees can thrive and customers can enjoy great-tasting meals prepared with care.
Burger King is currently seeking enthusiastic individuals with a passion for the food-service and hospitality industry to join our team as ... Show More
Burger King is currently seeking enthusiastic individuals with a passion for the food-service and hospitality industry to join our team as ... Show More
Job Requirements
- high school diploma or equivalent
- ability to work various shifts including weekends and holidays
- reliable transportation
- good interpersonal skills
- physical ability to stand for extended periods
- willingness to adhere to company policies
- legal authorization to work in the United States
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food service or customer service is an asset
- excellent communication skills
- ability to work in a fast-paced environment
- strong team player
- basic math and cash handling skills
- willingness to learn and take on additional responsibilities
Job Duties
- providing excellent customer service
- preparing and serving food according to Burger King standards
- maintaining cleanliness and safety in the restaurant
- operating kitchen and cashier equipment
- assisting with inventory and stock management
- supporting team members and management to ensure smooth restaurant operations
- following health and safety regulations
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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