
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $15.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible scheduling
Pay on Demand
Free Meals
PTO accrual
education assistance program
Insurance for eligible employees
Advancement opportunities
30% National Discount
90-Day reviews
Job Description
Hart2Hart, Inc. DBA McDonald's is a dynamic franchise organization dedicated to delivering a welcoming and efficient fast-food dining experience under the globally recognized McDonald's brand. As a licensed independent franchisee, Hart2Hart, Inc. operates with a strong commitment to employee growth and satisfaction, focusing on creating a positive work environment where team members can thrive professionally and personally. With competitive wages and comprehensive benefits, the company values employees at all levels, both part-time and full-time, providing them with the tools and knowledge necessary to build a fulfilling career in the food service industry. Joining Hart2Hart, Inc. means becoming part of a... Show More
Job Requirements
- Must be able to remain stationary during peak hours
- Ability to move positions when instructed
- Ability to move boxes up to 50lbs
- Ability to position self to safely obtain product from low places
- Ability to communicate information and ideas so others will understand
- Ability to observe the work environment
- Exposure to high and low temperatures
Job Qualifications
- Minimum of 14 years old
- Reliable transportation
- Permitted to work in the US
- Available mornings, nights, weekends, holidays
- Prior experience in a customer service or food service setting is a plus, but not required
Job Duties
- Greet customers as they enter the restaurant and provide them with a positive experience
- Take customers' orders and accurately input them into the computer system
- Prepare and cook food items according to McDonald’s standards
- Operate equipment such as grills, fryers, and drink dispensers (if permitted by Federal/State Law)
- Maintain a clean and organized work area, including restocking supplies, wiping down surfaces, and cleaning equipment (if permitted by Federal/State Law)
- Collaborate with other team members to ensure a smooth and efficient operation
- Adhere to all food safety and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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