Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Career growth opportunities
Team-oriented environment
comprehensive training
Employee Discounts
flexible schedules
Job Description
Dunkin' Donuts is a renowned global coffee and baked goods chain known for its commitment to quality and customer satisfaction. Operating under a franchise model, each location is independently owned and managed by franchisees dedicated to providing exceptional guest experiences. This dynamic environment fosters a strong sense of teamwork, pride, and enthusiasm among employees, making it an excellent place to build a rewarding career.
As a Crew Member at a Dunkin' Donuts franchise, you play a crucial role in ensuring each guest receives top-notch service and products served with warmth and efficiency. This position involves preparing and serving food ... Show More
As a Crew Member at a Dunkin' Donuts franchise, you play a crucial role in ensuring each guest receives top-notch service and products served with warmth and efficiency. This position involves preparing and serving food ... Show More
Job Requirements
- Minimum age requirements as applicable
- able to work in a fast-paced environment
- good communication skills
- basic math skills for handling cash
- ability to follow instructions and work as part of a team
- willing to complete required training
- availability to adhere to scheduled shifts
Job Qualifications
- Must be able to fluently speak and read English
- capable of counting money and making change
- able to operate restaurant equipment (minimum age requirements may apply)
- guest focus - anticipate and understand guests' needs and exceed their expectations
Job Duties
- Hold themselves accountable for their responsibilities on their shift
- adhere to schedule and arrive ready to work on time
- maintain operations excellence for guest satisfaction by meeting CARE level of service
- adhere to brand standards and systems, delivering quality food and beverage to each guest
- maintain a clean and neat workstation and complete thorough cleaning of guest areas as directed
- complete all required training and support the training of other team members
- effectively execute restaurant standards and marketing initiatives
- prepare all products following appropriate recipes and procedures
- follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
- comply with all restaurant, brand, and franchisee policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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