Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $15.00
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Flexible Schedule
Paid training
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, made-to-order meals and commitment to quality customer service. Founded in 1969, Wendy's has grown into one of the largest hamburger fast-food chains in the world, famous for its signature square-shaped beef patties and fresh ingredients. With thousands of locations across various countries, Wendy's continues to emphasize creating an inviting atmosphere for both customers and team members. The company prides itself on its inclusive culture, equal-opportunity employment practices, and dedication to offering a supportive workplace where individuals can thrive and grow their careers. For those interested in the foodservice... Show More
Job Requirements
- Ability to stand and move for most of the shift
- Willingness to use restaurant equipment like registers, headsets, and grills
- Commitment to following brand standards and guidelines
- Ability to maintain cleanliness and safe working environment
- Must be able to communicate effectively with customers and team members
- Must be punctual and reliable
- Ability to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service experience is a plus but not required
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Basic math skills for handling transactions
- Willingness to learn and adapt to new tasks
- Ability to work flexible schedules including nights, weekends, and holidays
Job Duties
- Greet and assist customers with a positive attitude
- Prepare and serve food and beverages following brand standards
- Operate restaurant equipment such as registers, grills, and headsets
- Maintain cleanliness and organization of the restaurant
- Follow health and safety guidelines and procedures
- Support team members and pitch in where needed
- Ensure customer satisfaction by addressing concerns promptly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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