Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.70 - $17.39
Work Schedule
Rotating Shifts
Standard Hours
Split Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
Team-oriented work environment
Job Description
Wendy's is one of the world's largest quick-service restaurant chains, renowned for its fresh, made-to-order menu items and commitment to quality. As a global brand, Wendy's focuses on providing a high-quality dining experience through excellent customer service, efficient operations, and adherence to food safety standards. The company operates thousands of locations worldwide, each dedicated to delivering fresh, delicious food swiftly, making it a popular choice for fast food enthusiasts. Working at Wendy's offers individuals an opportunity to be part of a dynamic team in a fast-paced environment, where teamwork, flexibility, and dedication to quality are highly valued. Employee roles within... Show More
Job Requirements
- high school diploma or equivalent preferred
- previous experience in food service or customer service is an asset
- ability to stand for extended periods
- ability to communicate effectively
- ability to lift and carry up to 50 lbs
- willingness to work flexible hours including weekends and holidays
- ability to follow food safety and sanitation standards
- legal authorization to work in the country
Job Qualifications
- ability to perform each essential duty satisfactorily
- knowledge of food safety standards
- customer service skills
- ability to work in a fast-paced environment
- good communication skills
- ability to follow instructions
- physical ability to lift and carry items up to 50 lbs
- teamwork skills
- adaptability to multiple positions
Job Duties
- assist the register operator with filling orders
- know proper serving and bagging procedures and bag all to go orders
- thank each customer upon order completion
- ensure each bagged order is complete with receipt placed in the bag
- keep bagged orders separated at the window
- greet customers and accurately fill customer checks
- suggest additional items for customer meals
- assist customers needing special assistance
- clean tables, chairs, trays, and maintain dining room cleanliness
- press meat patties to correct size and conduct visual quality checks
- cook fries and nuggets and drain them properly
- prepare sandwiches and baked potatoes
- portion and serve cold drinks, hot beverages, chili, and frosties
- operate register, take orders, handle cash transactions, and assist with bagging
- perform opening, pre-close, and cleaning duties including lifting and moving supplies
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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