Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Daily Pay
Medical
Dental
vision coverage
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Courtyard by Marriott Reno Downtown/Riverfront is a premier hotel located in the heart of Reno, Nevada, surrounded by notable attractions such as the National Automobile Museum, National Bowling Stadium, and the Pioneer Center for the Performing Arts. Conveniently situated only 2.5 miles from Reno-Tahoe International Airport, the hotel offers guests a blend of comfort, modern amenities, and accessibility that makes it a preferred choice for both leisure and business travelers. As part of the Marriott International family, Courtyard by Marriott is known for its commitment to quality service, innovative hospitality solutions, and creating memorable experiences for all its guests. The... Show More
Job Requirements
- Proven experience in food preparation and cooking in a professional kitchen
- High school diploma or equivalent
- Food Handlers Certification as required by state regulations
Job Qualifications
- Proven experience in food preparation and cooking in a professional kitchen
- High school diploma or equivalent
- Experience in a hotel or related field preferred
- Food Handlers Certification as required by state regulations
Job Duties
- Prepare all food items based on standardized recipes, ensuring high standards of quality and presentation
- Maintain cleanliness, sanitation, and safety in the kitchen and work areas at all times
- Complete necessary food and station preparations efficiently to ensure prompt service during operating hours
- Convey information and ideas clearly, and work effectively in high-pressure situations
- Evaluate and select among alternative courses of action quickly and accurately to address kitchen challenges
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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