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Aimbridge Hospitality

Courtyard Denver Golden/Red Rocks - Assistant General Manager OEM

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $65,000.00
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Work Schedule

Standard Hours
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Benefits

Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan

Job Description

The Courtyard Denver West hotel is a premier hospitality establishment nestled near the scenic foothills of the Rocky Mountains, conveniently located between Golden and Lakewood, Colorado. Just 10 miles from downtown Denver and approximately 30 miles from Denver International Airport, our hotel offers an ideal location for business and leisure travelers alike. Situated at the crossroads of Highway 6 and Interstate 70, and within close proximity to the RTD Light Rail Station at Red Rock Station, guests have easy access to key Denver area attractions including the Denver Federal Center, Coors Brewery, Red Rocks Amphitheater, Coors Field, Mile High Stadium,... Show More

Job Requirements

  • At least 5 years of progressive experience in Rooms or Food and Beverage department in a hotel
  • 4-year college degree with 2 to 3 years of related experience or 2-year college degree with 3 to 4 years of related experience
  • Previous supervisory experience
  • Effective handling of stressful, high-pressure situations while maintaining composure and objectivity
  • Compliance with certification requirements such as Food Handlers, Alcohol Awareness, CPR and First Aid

Job Qualifications

  • At least 5 years of progressive experience in Rooms or Food and Beverage department in a hotel, or a 4-year college degree with 2 to 3 years of related experience, or a 2-year college degree with 3 to 4 years of related experience
  • Previous supervisory experience
  • Effective handling of stressful, high-pressure situations while maintaining composure and objectivity
  • Compliance with certification requirements such as Food Handlers, Alcohol Awareness, CPR and First Aid

Job Duties

  • Supervise operating departments and assist in achieving hotel profitability through effective management and support of the General Manager
  • Anticipate and address workplace issues proactively to ensure smooth and efficient operations
  • Assist the General Manager in overseeing recruitment, hiring, and training of Guest Services staff
  • Support ongoing training across all departments in service standards
  • Listen to, understand, and resolve concerns from co-workers and guests
  • Work with and understand financial information and data, performing basic arithmetic functions to support hotel operations
  • Utilize Windows Operating Systems for effective management and reporting

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location