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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.00
Work Schedule
Weekend Shifts
Benefits
Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
The Courtyard Bloomington Normal hotel is a distinguished hospitality establishment situated conveniently one block off Veteran's Parkway in Normal, Illinois. Located just minutes from Illinois State University, this hotel offers a prime lodging option for travelers visiting the area. This central location is also in proximity to several major businesses and attractions, including the headquarters of State Farm Insurance, Country Financial Insurance, and Mitsubishi Motors Manufacturing of America, as well as Illinois Wesleyan University. Guests at the Courtyard Bloomington Normal enjoy easy access to local cultural and recreational amenities, such as the Illinois Shakespeare Festival, Miller Park Zoo, Children's Discovery... Show More
Job Requirements
- high school diploma or equivalent
- at least 1 year of experience as a bartender or food server
- ability to multitask and work in a fast-paced environment
- excellent customer service skills
- knowledge of basic food preparation techniques
- knowledge of basic beverage mixing techniques and cocktail recipes
- ability to lift up to 25 pounds and stand for long periods of time
- availability to work evenings, weekends, and holidays as needed
Job Qualifications
- high school diploma or equivalent
- at least 1 year of experience as a bartender or food server
- have, or be able to attain, an ABC License to serve alcohol
- ability to multitask and work in a fast-paced environment
- excellent customer service skills
- knowledge of basic food preparation techniques
- knowledge of basic beverage mixing techniques and cocktail recipes
- ability to lift up to 25 pounds and stand for long periods of time
- availability to work evenings, weekends, and holidays as needed
Job Duties
- prepare and serve alcoholic and non-alcoholic beverages to guests
- take food orders and ensure timely delivery of food
- prepare and plate food according to hotel standards
- maintain a clean and well-stocked bar and dining area
- provide exceptional customer service to guests, addressing any concerns or issues promptly
- follow all safety and sanitary procedures in the kitchen and bar areas
- accurately handle cash and credit card transactions
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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