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Courtyard Bistro Bartender/Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $8.75 - $16.25
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Work Schedule

Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Employee assistance program
flexible spending accounts
Vacation Time
401K with company match
Free parking
hotel discounts

Job Description

The Courtyard Boise Downtown, part of the Block 22 companies, is a premier hospitality establishment located in Boise, Idaho. Known for blending traditional hospitality values with modern excitement and elegance, the Courtyard Boise Downtown offers guests an unparalleled experience characterized by warm atmosphere, exceptional value, and an unbeatable location in the heart of Boise. As one of the city's top choices for lodging and hospitality, the Courtyard Boise Downtown prides itself on delivering memorable experiences to locals and visitors alike through excellent service and an inviting ambience.

Block 22, LLC operates this esteemed hotel and its hospitality services, embracin... Show More

Job Requirements

  • Previous experience in food service or hospitality is preferred but not required
  • Knowledge of food and beverage preparation, techniques and safety standards preferred but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Reliability, punctuality, and a positive attitude are essential
  • Ability to stand for long periods and lift up to 50lbs

Job Qualifications

  • Previous experience in food service or hospitality is preferred but not required
  • Knowledge of food and beverage preparation, techniques and safety standards preferred but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Reliability, punctuality, and a positive attitude are essential
  • Ability to stand for long periods and lift up to 50lbs

Job Duties

  • Prepare and cook food to standards
  • Take orders, serve food and beverages
  • Maintain a clean kitchen and service area
  • Work closely with staff for smooth operations
  • Stock and manage supplies
  • Greet and assist customers, enhancing their experience
  • Follow all safety and company guidelines
  • Perform other job-related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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