Country Kitchen Server

Job Overview

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Compensation

Hourly
Range $8.50 - $12.00
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Work Schedule

Flexible
Weekend Shifts

Job Description

The hiring establishment is a vibrant restaurant dedicated to providing exceptional dining experiences to its guests. Known for its welcoming atmosphere and commitment to quality, this restaurant prides itself on excellent customer service and a team-oriented culture. The establishment focuses on maintaining high standards of cleanliness, efficiency, and hospitality to ensure every guest leaves satisfied. As a key player in the hospitality industry, the restaurant continuously seeks motivated and reliable individuals to join its team and contribute to its ongoing success.

The role available is that of a server, which is crucial in creating a positive and memorable dining experience for guests. Servers are the frontline representatives of the restaurant, responsible for ensuring that guests feel welcomed and attended to during their visit. This position requires attention to detail, strong communication skills, and the ability to thrive in a fast-paced environment. Servers will greet guests warmly, accurately take and enter orders into the point-of-sale system, and ensure tables are properly set and maintained throughout shifts. Physical stamina is important as the role involves lifting, standing, and walking for extended periods, as well as contributing to the upkeep of the restaurant environment. Flexibility in scheduling, including working weekends and holidays, is essential to meet the restaurant's operational needs. This opportunity is ideal for individuals passionate about hospitality and looking to grow their career in a supportive and dynamic setting.

Job Requirements

  • Previous server experience preferred
  • must be able to multi-task and work in a fast-paced environment while maintaining excellent customer service skills
  • must be able to work a flexible schedule including weekends and holidays
  • must be able to lift 30 lbs and walk and stand for long periods of time
  • must be able to work in a team driven environment to ensure smooth restaurant operations

Job Qualifications

  • Previous server experience preferred
  • must be able to multi-task and work in a fast-paced environment while maintaining excellent customer service skills
  • must be able to work a flexible schedule including weekends and holidays
  • must be able to lift 30 lbs and walk and stand for long periods of time
  • must be able to work in a team driven environment to ensure smooth restaurant operations

Job Duties

  • Greeting guests in a friendly and welcoming manner
  • take orders and enter the order accurately into the POS
  • maintain high standards of personal appearance and grooming
  • refill caddies, reset tables with silverware, and sweep floors as needed

Job Criteria

Experience

Mid Level (3-7 years)


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