Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Health Savings Account with Company Match
401(k) retirement plan with company match
Paid vacation
paid sick days
hotel discounts
educational assistance
Paid parental leave
Company paid life insurance
Short term disability insurance
long term disability insurance
Employee perks and discounts
hospital indemnity
critical illness insurance
accident insurance
Job Description
Sonesta is a renowned global hospitality company known for its dedication to quality service, comfort, and unique guest experiences. Operating a diverse portfolio of hotels and resorts worldwide, Sonesta is recognized for its commitment to creating inviting environments where guests feel welcomed and valued. The company prides itself on fostering a supportive and inclusive workplace culture that emphasizes professional growth, employee well-being, and exceptional customer service. At Sonesta, employees are encouraged to bring their unique talents to the table while working collaboratively to enhance the overall guest experience. This position is based within the vibrant, fast-paced environment of a Sonesta... Show More
Job Requirements
- Must speak, read, and understand English fluently and clearly
- Must be able to work nights, weekends, and holidays
- Ability to lift and move approximately 15 pounds
- Ability to bend, squat, kneel, climb, and reach daily
- Ability to perform tasks requiring sustained repetitive motion and/or fine motor skills
- Ability to work in extreme temperatures
- Ability to perform basic arithmetic including percentages
- Ability to read and write effectively
- Ability to read or understand diagrams
- Ability to sustain direct contact with the public
Job Qualifications
- High School Diploma or equivalent
- Food Handler Certificate
- TIPS Certification
- Minimum one year of experience as a barista or bartender
- Prior experience in customer service preferred
- Fluent in English
- Ability to operate point-of-sale equipment
- Strong communication skills
Job Duties
- Prepare and serve hot and cold beverages such as coffee, espresso drinks, blended coffees, teas, and alcoholic beverages
- Take orders and serve baked goods and sandwiches
- Describe menu items and suggest products that might appeal to guests
- Order, receive, and stock supplies or retail products
- Provide room service to guests
- Maintain cleanliness and presentation of the counter and store area
- Use upselling and suggestive selling techniques to increase sales
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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