Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $32,639.00 - $57,117.00

Work Schedule

Rotating Shifts

Fixed Shifts

Split Shifts

Benefits

State Benefits

Sign-On Bonus

Applicant referral bonus

Paid holidays

paid overtime

Health Insurance

Retirement Plan

Job Description

The North Carolina Department of Adult Correction is one of the largest state agencies, employing over 19,000 dedicated personnel. It plays a critical role in safeguarding and preserving the lives and property of North Carolina's citizens. This is achieved through multiple avenues including prevention, protection, and preparation, along with the custodial care, supervision, and management of adults sentenced following convictions for violations of state laws. The agency's vast scope encompasses State Prisons staffed with custody, healthcare, and facility operations teams, as well as the Community Supervision division. Further support functions include Administration, Compliance and Accreditation, Comprehensive Health Services, Internal Affairs... Show More

Job Requirements

High school diploma or General Educational Development (GED)
one year of experience in institutional food preparation and food services or commercial food service management or as a Correctional Officer
must be eligible for certification by the North Carolina Criminal Justice Education & Training Standards Commission
ability to work any shift including rotating, fixed, or split shifts
ability to perform supervisory duties over offenders
effective verbal and written communication skills

Job Qualifications

High school or General Educational Development (GED) diploma
one year of experience in institutional food preparation and food services, management of commercial food service operations, or experience as a Correctional Officer
eligibility for certification by the North Carolina Criminal Justice Education & Training Standards Commission
strong communication skills
knowledge of food service sanitation and nutrition
ability to manage inventory and ordering processes

Job Duties

Working a dual role of both supervising offenders and providing food production training
supervising offenders in their assigned food preparation and food service work areas including cooking, baking, and serving food to the offender population
maintaining food service equipment and adhering to menu specifications
ensuring sanitary food handling and knowledge of nutritional values
managing inventory levels with proper rotation and timely ordering of food and cleaning supplies
effectively communicating operational instructions in both verbal and written forms

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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