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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $50,276.33 - $78,943.40
Work Schedule
Rotating Shifts
Standard Hours
Benefits
Paid holidays
Dental Insurance
Health Insurance
Disability insurance
Opportunities for advancement
Vision Insurance
Life insurance
Job Description
The Riverside County Sheriff's Office is a prominent law enforcement agency serving over 7,300 square miles in southern California. With a dedicated team of more than 3,600 personnel, this office is committed to upholding safety, integrity, professionalism, leadership, and loyalty within the communities it serves. Their mission emphasizes service above self, making them a respected institution in public safety and community support. The Sheriff's Office operates a number of detention facilities throughout Riverside County, providing secure and safe environments while maintaining high standards for their operations.
The position of Correctional Cook within the Riverside County Sheriff's Office allows qualified i... Show More
The position of Correctional Cook within the Riverside County Sheriff's Office allows qualified i... Show More
Job Requirements
- High school diploma or equivalent
- One to two years of experience in large quantity cooking or food service in institutional or detention settings
- Knowledge of food safety and sanitation
- Ability to work rotating shifts including early morning and late afternoon
- Ability to maintain kitchen security and control of utensils and equipment
- Ability to read and follow recipes and instructions
- Legal authorization to work in the United States
Job Qualifications
- One year of large quantity cooking in an institutional, military, large commercial kitchen or similar setting
- One year of food service work within a detention facility
- Two years in food service in institutional, military or large commercial kitchen
- Knowledge of practices, methods and equipment used in preparing and serving food in large quantities
- Knowledge of sanitation, safety and security protocols in kitchen areas
- Ability to guide and instruct food service workers and inmates in food preparation and cleaning
- Ability to read and understand recipes, labels and food preparation instructions
- Ability to perform basic mathematical operations for ingredient measurements
- Ability to maintain effective relationships and security
- Ability to prepare routine records and reports
Job Duties
- Prepare, cook and season meals including soups, meats, fish, poultry, vegetables and desserts
- Substitute meals when scheduled food supplies are not available
- Prepare special diet trays for inmates with allergies or dietary restrictions
- Assist in inventory, ordering, receiving deliveries, checking, and storing foods and supplies
- Direct food service workers and inmate workers in food preparation, serving and kitchen cleaning
- Maintain kitchen security and assist with training food service workers
- Perform meat cutting and baking duties
- Prepare routine records and reports and submit documented incident reports
- Maintain constant control of kitchen utensils, tools and equipment
- Serve food to inmates and staff and oversee cleanliness and discipline in food service areas
- Determine quantities of food to prepare and conduct daily inspections of kitchen and food storage areas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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