Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
H-E-B is a leading grocery retailer that operates a robust chain of supermarkets primarily throughout Texas. Known for its commitment to quality, community involvement, and customer satisfaction, H-E-B has built a reputation as one of the top grocery retailers in the United States. The company values its employees, whom it calls Partners, and is dedicated to fostering an encouraging and supportive work environment. This dedication is reflected in its business model where Partners are offered the opportunity to become owners in the company, which drives a culture of pride, commitment, and innovation. H-E-B is recognized for its diverse and dynamic... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- completion of company orientation and food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment
- ability to work with customers attentively
- ability to perform department-specific physical tasks such as reaching, standing, walking, bending, lifting up to 55 pounds
- willingness to comply with food safety and sanitation standards
- ability to use technical equipment and software related to food service
- strong communication skills
Job Qualifications
- High school diploma or equivalent
- communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates and maintains equipment properly
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- records production and shrink to aid in production planning
- takes care of service counter customers
- uses ordering system applications
- performs inventory management processes
- ensures catering orders are prepared and ready in time for customer pickup
- serves and packages products at customer’s request
- educates customers on preparation and reheating instructions of prepared foods
- prepackages condiments for prepared food items
- cuts, slices, dices, chops food in preparation for chef
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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