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HEB

Corpus 06 Bakery - Overnight Baker/Fryer - Part-Time

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Career development opportunities
partner ownership

Job Description

H-E-B is a leading grocery retail company known for its commitment to putting people first and delivering exceptional customer experiences. With decades of a rich heritage, H-E-B operates numerous stores across Texas and Mexico, serving millions of customers with high-quality products and services. The company takes pride in its community-focused approach, fostering a culture where employees, referred to as Partners, are valued as the greatest resource and are encouraged to grow both personally and professionally. H-E-B's partner-owned structure empowers employees to take ownership in the company's success, infusing a spirit of innovation, collaboration, and dedication into every facet of the... Show More

Job Requirements

  • Minimum age 18
  • high school diploma or equivalent
  • 1+ years of bakery experience
  • completion of company orientation, food safety, and sanitation training upon hire
  • ability to function in a fast-paced retail environment
  • strong customer service skills
  • effective communication and interpersonal skills
  • ability to read and write
  • planning and organizing skills
  • ability to lift up to 50 lbs
  • ability to manage in excess of 50 lbs
  • ability to stand, walk, reach at various levels, bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push/pull, and use fine motor skills
  • ability to occasionally work in wet, cold, hot, and noisy conditions

Job Qualifications

  • High school diploma or equivalent
  • bakery experience
  • communication and interpersonal skills
  • strong customer service skills
  • knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
  • reading and writing skills
  • planning and organizing skills

Job Duties

  • Provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products
  • assists them with selections
  • uses suggestive selling techniques to meet customer needs and build department sales
  • applies proficient baking / frying skills including equipment set-up, operation, cleaning, and maintenance
  • uses production tools to plan baking / frying
  • applies proper baking / frying techniques according to visual training aids
  • plans for / breaks out proper amount of baked goods daily
  • ensures quality control of all products before sending to sales floor
  • ensures baked / fried product reaches the showcase and tables at prescribed times
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, and rotates products
  • records production and shrink to aid in production planning
  • cleans / sanitizes display cases and maintains production area
  • complies with H-E-B food safety and sanitation standards
  • complies with department / store operating procedures
  • operates / maintains all equipment properly

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location