Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,900.00 - $69,800.00
Work Schedule
Standard Hours
Benefits
competitive salary
Comprehensive benefits package
Creative and collaborative culture
teamwork environment
Opportunity for career growth
employee recognition programs
international work exposure
Job Description
Essense of Australia is a renowned international bridal wholesaler with a significant global presence. Headquartered in Lenexa, Kansas, with key offices in Perth, Australia, and Zug, Switzerland, this company has successfully extended its operations to regions including the United Kingdom, Europe, Canada, and New Zealand. With over 20 years of leadership in bridal fashion, Essense of Australia has carved a respected niche, with its exquisite bridal designs featured in nearly 1,000 stores worldwide. The company is celebrated not only for its innovative bridalwear but also for its commitment to exceptional customer service, making it a dynamic and continuously evolving entity... Show More
Job Requirements
- Bachelor's degree in business or a related field or equivalent relevant experience
- 3-5 years of event planning experience in corporate or hospitality environment
- strong background in food and beverage management, including menu planning and food quantity forecasting
- excellent organizational and multitasking abilities
- strong communication and negotiation skills
- physical ability to lift up to 25 pounds and stand for long periods
- ability to manage multiple vendors and client expectations simultaneously
Job Qualifications
- Bachelor's degree in business or related degree
- 3-5 years of event planning experience with corporate or hospitality focus
- strong understanding of food service operations and event catering
- skilled in juggling multiple timelines, vendors, and expectations
- strong communicator, negotiator, and creative thinker
- ability to lift, carry, or otherwise move or position objects up to 25 pounds and stand for extended periods
Job Duties
- Collaborate with cross-functional teams to develop, implement, and achieve established event goals
- manage event budgets, vendor contracts, and financial reporting
- coordinate logistics including venue, décor, entertainment and AV
- oversee food and beverage planning, tastings, and compliance
- serve as primary liaison with internal clients and stakeholders
- lead on-site event operations and ensure a seamless guest experience
- train and manage event staff and labor schedules
- ensure all events meet compliance, permitting, and risk management standards
- conduct post-event evaluations and report on success metrics
- foster strong working relationships across departments to drive teamwork and event excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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