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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Exact $7.60
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Employee assistance program
Tuition and/or professional certification reimbursement
Job Description
Delaware North Sportservice is actively seeking seasonal Servers to join its vibrant team at Comerica Park in Detroit, Michigan, the iconic home of Major League Baseball’s Detroit Tigers. Delaware North has been a dedicated partner of the Tigers since 1930, bringing nearly a century of professional expertise in hospitality and beverage services to this landmark sports venue. As a global family-owned company with over 100 years of heritage, Delaware North operates an extensive portfolio including concessions, premium dining, and retail services at Comerica Park, which can seat over 41,000 enthusiastic fans. The company takes pride in shaping memorable experiences for... Show More
Job Requirements
- Experience in cash handling and credit card processing is required
- At least one year of experience as a server in a high-volume environment preferred
- Previous experience with a point-of-sale system in a service or hospitality environment preferred
- No high school diploma or GED required
- Ability to stand or walk for the entire length of the shift
- Ability to lift, balance, and move large food trays weighing up to 35 pounds
- Constant standing, walking, bending, reaching, and repetitive motions
- Visual acuity and hearing sufficient to take orders and prepare checks
- Ability to maneuver between tables and around corners
Job Qualifications
- Experience in cash handling and credit card processing
- At least one year of experience as a server in a high-volume environment preferred
- Previous experience with a point-of-sale system in a service or hospitality environment preferred
- No high school diploma or GED required
Job Duties
- Greet guests, provide menus, clearly communicate restaurant specials, answer questions about menu items, collect food and beverage orders, serve items ordered, and attend to guests' needs throughout their visit
- Accurately enter orders into the point-of-sale system so that kitchen staff can prepare food and bar staff can prepare drinks as needed
- Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
- Prepare and deliver the check to guests at the table, accept and process the payment
- Collaborate with other restaurant servers, kitchen, and bar staff
- Perform opening, closing, cleaning, and side work duties as assigned
- Ensure all equipment and workspaces are clean, sanitized, organized, and working properly
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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