Cheesecake Bistro

Copeland's Cheesecake Bistro - Restaurant Manager/General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $39,400.00 - $55,600.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
basic life insurance
short-term disability
long-term disability
Supplemental Insurance
competitive pay
bonus potential
Retirement Plan
Paid vacation
employee recognition

Job Description

The Cheesecake Bistro is a well-established dining destination in New Orleans, renowned for its unique blend of classic charm and modern culinary flair. Celebrating 40 years of excellence, this notable restaurant has earned a distinguished reputation among locals and visitors alike, thanks to its commitment to outstanding food, remarkable service, and an inviting atmosphere. The company's legacy as a New Orleans Classic is built not only on its delicious and creative menu but also on a strong foundation of core values that are deeply ingrained in its culture. Those values include Serious Personal Commitment, Pride in Our People, Integrity, Passion... Show More

Job Requirements

  • 2+ years of restaurant management experience
  • Strong people management and communication skills
  • Experience with Microsoft Word, Excel, PowerPoint
  • Commitment to lifelong learning
  • Ability to foster team collaboration
  • Experience in staff development and retention

Job Qualifications

  • 2+ years of restaurant management experience
  • Fostering team collaboration and pride
  • Strong people management and communication skills
  • Lifelong learning focus and commitment to excellence
  • Experience with Microsoft Word, Excel, PowerPoint, etc.
  • Staff development and retention

Job Duties

  • Uphold and enforce all of Copeland's systems, standards, routines, and recipes
  • Forecasting and ensuring cost-effective operation of inventory and production
  • Report and support the General Manager and their daily goals
  • Supporting and maximizing your Krewe's productivity
  • Attract and recruit new Krewe members
  • Enhancing guest experiences for better customer satisfaction
  • Meet the high cleanliness and safety standards for the staff and guests

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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