Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Job Description
Ellis Park Racing & Gaming, located in Henderson, Kentucky, is a premier entertainment destination known for its thrilling live thoroughbred horse racing during the summer season, alongside year-round simulcast wagering and an array of gaming options including 300 historical horse racing machines. The property also features several dining venues such as The Pea Patch Deli and Dade Park Grill, offering guests a well-rounded experience combining excitement, hospitality, and culinary delight. Ellis Park is committed to maintaining an engaging environment for its patrons by integrating cutting-edge sports betting opportunities and various promotional activities. This vibrant venue offers a dynamic and welcoming... Show More
Job Requirements
- At least one year of relevant work experience in a restaurant or food capacity
- High school diploma or GED
- Two or more years experience in high volume food service operation or preparation
- Available to work when needed including weekends, holidays, and nights
- Ability to obtain and maintain a valid Kentucky gaming and racing license
- Capable of standing for long periods and performing physical tasks such as bending, lifting, and moving up to 50 lbs
- Ability to follow strict food safety and sanitation protocols
Job Qualifications
- At least one year of relevant work experience in a restaurant or food service capacity
- High school diploma or GED
- Two or more years experience in high volume food service operation or preparation
- Ability to obtain and maintain a valid Kentucky gaming and racing license
- Strong knowledge of food safety and sanitation standards
- Ability to work effectively in a fast-paced team environment
Job Duties
- Follow recipes and prepare food orders in a uniform and consistent manner
- Maintain proper food rotation procedures such as labeling and dating products, properly storing and rotating perishables and leftovers
- Minimize food waste to achieve forecasted food costs
- Perform general maintenance duties including mopping floors, wiping countertops and cleaning food prep areas
- Open and/or close kitchen as necessary
- Accommodate special guest requests related to food preparation
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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