Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Benefits
Teammate discounts
weekly pay
Referral bonuses
Paid Vacations
Holiday pay
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) retirement plan
Tuition Reimbursement
Employee assistance program
Job Description
We are a dynamic and growing culinary establishment committed to delivering high-quality food experiences to our customers. As a respected player in the food service industry, we pride ourselves on fostering a supportive and professional work environment where our employees can thrive. We focus on providing great jobs with excellent benefits, a positive atmosphere, and opportunities for career growth. Our team is comprised of passionate individuals dedicated to upholding the highest standards in food preparation and customer satisfaction. We embrace a culture of safety, teamwork, and continuous learning to ensure the best outcomes for both our employees and our guests.<... Show More
Job Requirements
- high school diploma or equivalent
- experience in commercial kitchen environment
- food safety certification preferred
- ability to stand, walk, and bend continuously
- capacity to work in fast-paced and stressful conditions
- motive to pursue a career in culinary arts
- ability to adhere to safety and sanitation regulations
Job Qualifications
- culinary degree a plus but not required
- experience in food preparation and cooking
- knowledge of food safety standards
- ability to follow detailed recipe instructions
- strong interpersonal and organizational skills
- ability to work well under pressure
- team-oriented mindset
Job Duties
- batch cooking from recipes
- use knife skills proficiently
- follow food safety and handling protocols
- maintain professionalism in the kitchen
- multitask effectively in a fast-paced environment
- contribute as a positive team member
- perform other duties as assigned
Job Location
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