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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $13.75 - $17.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Job Description
Our establishment is a reputed food service provider committed to delivering high-quality culinary experiences to our customers. We take pride in maintaining exceptional standards of food quality, presentation, and hygiene, ensuring every meal served meets our rigorous criteria. As a dynamic and fast-paced restaurant environment, we focus on teamwork, efficiency, and professionalism to create an enjoyable dining atmosphere. Our team is passionate about food preparation and dedicated to upholding the best practices in the industry, which enables us to stay ahead and satisfy the varied tastes of our clientele.
We are currently seeking a motivated and skilled Cook/Prep p... Show More
We are currently seeking a motivated and skilled Cook/Prep p... Show More
Job Requirements
- good sense of balance
- ability to multi-task
- lift up to 50 pounds waist high
- stand for long periods of time
- willingness to work collaboratively as part of a team
- exert fast-paced mobility for up to 8 hours
- perform motions including bending, kneeling, pushing, pulling, stretching
- continuous bilateral use of fingers and wrists
Job Qualifications
- basic reading, writing, and verbal communication skills
- ability to work effectively in a team
- experience in a fast-paced food preparation environment is preferred
- knowledge of food safety and sanitation standards
- physical ability to stand for extended periods
- capable of lifting up to 50 pounds
Job Duties
- prepare food items according to specified recipes and plate presentations
- maintain cleanliness and organization of work area
- set up and verify equipment and stock
- clean cooking and food preparation equipment
- manage the flow of food orders efficiently
- follow all sanitation and safety standards
- collaborate with team members to ensure smooth kitchen operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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