Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Free Meals
Tuition Reimbursement
flexible scheduling
Opportunities for advancement
Job Description
Integrated Support Solutions Inc. (ISSI) is a dedicated provider of specialized support services in the healthcare industry, uniquely committed to enhancing patient experiences across hospitals, long-term care, and rehabilitation facilities. With a strong belief in the power of nutrition and culinary excellence to influence patient health outcomes, ISSI strives to blend medical nutrition therapy with gourmet food service to foster optimal healing environments. The company prides itself on a culture of service and collaboration, where dietitians and chefs work hand-in-hand to deliver fine-dining quality meals tailored to patients' medical regimens. This approach embodies ISSI's vision of what true healthcare and... Show More
Job Requirements
- Basic knowledge of food preparation and cooking techniques
- ability to follow standardized recipes and portion control guidelines
- understanding of sanitation and food safety standards
- ability to work in a fast-paced environment
- flexible availability including weekends and holidays
- professional appearance and demeanor
- strong time management and customer service skills
Job Qualifications
- One year experience as a cook
- excellent customer service skills
- excellent time management skills
- experience in a similar position in a healthcare setting preferred but not required
- must present in a professional manner
- must be able to work in a fast-paced environment
- must have flexible availability including weekends and holidays
Job Duties
- Preparation of foods for patients, cafeteria and catering
- responsible for maintaining high standards of quality food production and portion control, using standardized recipes
- responsible for appropriate quantities of food needed to meet menu requirements
- may be required to deliver patient trays to patient rooms
- cleaning of kitchen area following prep and cooking, including pots, pans, utensils and other items
- responsible for following standards and methods as outlined in the Policy and Procedures to promote high quality food and prevent food borne illnesses in accordance with Federal, State and Local regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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