Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $1.00
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Vacation Time
Sick Time
401(k) with matching
Paid group life insurance
Paid public transportation
Employee assistance program
Tuition Reimbursement

Job Description

Integrated Support Solutions Inc. (ISSI) exists for the sole purpose of helping others succeed. ISSI is a service-oriented company that contracts with hospitals, long-term care, and rehabilitation facilities to elevate the patient experience through exceptional food and nutrition services. The company prides itself on employing elite chefs and dietitians who are experts in food and nutrition, bringing a fine-dining approach to the hospital setting. Their core belief is that true healthcare integrates both medical regimens and the dietary services provided, ensuring that patients receive meals that support optimal healing. By prioritizing collaboration between healthcare and culinary professionals, ISSI creates an... Show More

Job Requirements

  • One year experience as a cook
  • excellent customer service skills
  • excellent time management skills
  • professional appearance
  • ability to work in a fast-paced environment
  • flexible availability including weekends and holidays

Job Qualifications

  • One year experience as a cook
  • excellent customer service skills
  • excellent time management skills
  • experience in similar position in a healthcare setting preferred but not required
  • must present in a professional manner
  • must be able to work in a fast-paced environment
  • must have flexible availability including weekends and holidays

Job Duties

  • Preparation of foods for patients, cafeteria and caterings
  • responsible for maintaining high standards of quality food production and portion control, using standardized recipes
  • responsible for appropriate quantities of food needed to meet menu requirements
  • may be required to delivery patient trays to patient rooms
  • cleaning of kitchen area following prep/cooking, including pots, pans, utensils and other items
  • responsible for following standards and methods as outlined in the Policy and Procedures to promote high quality food and prevent food borne illnesses in accordance with Federal, State and Local regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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