Job Overview
Employment Type
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $10.00 - $13.00
Work Schedule
Flexible
Benefits
Meal Discount
Flexible Schedule
Incentive bonus
Advancement opportunities
Great work environment
Job Description
Zaxby's is a prominent fast-casual restaurant chain known for its delicious chicken wings, chicken fingers, sandwiches, and salads. The brand has built a strong reputation for quality food, friendly service, and a welcoming atmosphere, making it a favorite dining choice for guests seeking a quick yet enjoyable meal experience. As a company, Zaxby's prides itself on being more than just a place to eat; it is a place where guests can have fun, enjoy time with friends, and savor great food. The organization also deeply values its team members, regarding them as family and fostering a supportive workplace environment.
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Job Requirements
- Must be 16 years of age or older
- Ability to work a minimum of 9 hours per week
- Ability to sit stand and walk continuously
- Occasionally stoop bend crouch or climb including the use of ladders
- Frequently lift push pull and carry up to 50 pounds including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Communicate proficiently through speech reading and writing
- Maintain effective audio-visual perception and judgement to observe and respond to the environment
- Work in an environment that features hot and cold temperature variations and exposure to food allergens
- Operate and work safely with restaurant equipment including but not limited to knives fryers and potentially hazardous equipment
Job Qualifications
- Must be 16 years of age or older
- Ability to work a minimum of 9 hours per week
- Knowledge of food safety and sanitation standards
- Ability to operate kitchen equipment safely
- Strong communication skills
- Ability to work effectively in a team environment
- Attention to detail and ability to follow standard operating procedures
Job Duties
- Keep work areas clean and organized
- Maintain equipment and inform management of maintenance needs
- Assist with inventory and storage management
- Receive and stock incoming inventory deliveries
- Hold and store food items following food safety guidelines
- Inform management when inventory is needed
- Clean and organize storage areas
- Complete all tasks with a sense of urgency in a timely manner
- Work safely and follow all safety guidelines and procedures
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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