Tablespoon Cooking Co.

Cooking Class Instructor

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $20.00
clock

Work Schedule

Weekend Shifts
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
flexible scheduling
team events

Job Description

Tablespoon Cooking Co. is a vibrant and dynamic culinary establishment situated in Findlay Market within the historic Over-the-Rhine neighborhood of Cincinnati, Ohio. Renowned for its engaging and hands-on cooking classes led by professional chefs, Tablespoon Cooking Co. has carved a niche in providing an immersive culinary experience that blends education with entertainment. Unlike traditional cooking schools, it offers an inviting atmosphere where participants learn practical cooking techniques, kitchen tips, and recipes while enjoying a lively environment complete with beer, wine, and music. Beyond educational classes, the company also specializes in private events and catering services, catering to both corporate and... Show More

Job Requirements

  • Culinary school degree and/or restaurant and cooking experience
  • possess and exhibit the drive to provide exceptional customer service
  • exhibit professionalism when talking with guests and communicating information
  • ability to engage an audience to ensure all guests feel comfortable cooking
  • ability to provide thorough instructions and communicate effectively with guests during class
  • comfortable using technology such as email, Google Drive, Slack and other apps
  • ability to think quick, change with the environment and work with a team
  • up-to-date with food and beverage trends and best practices
  • ability to spot and resolve problems efficiently
  • arrive on-time and ready for all shifts
  • have a working knowledge of basic food safety and sanitation procedures
  • guest-oriented and service-minded
  • excellent verbal and written communication

Job Qualifications

  • Culinary school degree and/or restaurant and cooking experience
  • possess and exhibit the drive to provide exceptional customer service
  • exhibit professionalism when talking with guests and communicating information
  • ability to engage an audience to ensure all guests feel comfortable cooking
  • ability to provide thorough instructions and communicate effectively with guests during class
  • comfortable using technology such as email, Google Drive, Slack and other apps
  • ability to think quick, change with the environment and work with a team
  • up-to-date with food and beverage trends and best practices
  • ability to spot and resolve problems efficiently
  • have a working knowledge of basic food safety and sanitation procedures
  • guest-oriented and service-minded
  • excellent verbal and written communication

Job Duties

  • Execute all aspects of the class/event to Tablespoon's standards
  • set up for classes and events including equipment, ingredients, and stations
  • assist guests during arrival to class
  • lead engaging and energetic hands-on demonstrations for the three hour class
  • wear a microphone, speak in front of an audience, provide instructions and command the room
  • share passion and knowledge of food with others
  • teach guests about classic cooking techniques and ingredients and equipment selection
  • create a fun and inviting atmosphere where all guests feel welcome, taken care of and are having fun
  • assist guests with anything they need during class such as beverages, ingredients, cooking assistance, etc.
  • interact with guests and create a personal connection with each guest
  • clean up, break down kitchen and do dishes after the class or event

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: