FiveFour logo

FiveFour

COOK/COCINERO - 54th Street Restaurants

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $15.00 - $21.00
clock

Work Schedule

Flexible
diamond

Benefits

free meal
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
flexible schedule
overtime pay

Job Description

Kellan Restaurant Management Corp. is a dynamic and growing restaurant management company that specializes in delivering high-quality, fresh food prepared from scratch. Renowned for its commitment to fresh ingredients rather than frozen or prepackaged options, Kellan Restaurant Management Corp. operates multiple restaurant locations where culinary excellence and teamwork are paramount. This company values its employees, fostering an environment where both beginners and experienced cooks can thrive by learning new skills or advancing their culinary expertise. The employment opportunities at Kellan are flexible, offering full-time and part-time positions to accommodate various schedules, and the pay scale ranges from $15 to $21... Show More

Job Requirements

  • no prior culinary experience needed for entry-level positions
  • ability to stand for long periods and perform physical tasks
  • flexibility to work full-time or part-time with a flexible schedule
  • legal authorization to work in the country
  • ability to communicate effectively in English
  • willingness to follow company policies
  • commitment to maintaining a clean and safe work environment

Job Qualifications

  • strong interest or experience in cooking or culinary arts
  • ability to work well in a fast-paced team environment
  • willingness to learn new skills and accept constructive feedback
  • basic knowledge of kitchen safety and sanitation
  • reliable and punctual
  • good communication skills
  • positive attitude towards teamwork and development

Job Duties

  • prepare and cook fresh menu items from scratch using high-quality ingredients
  • assist in daily kitchen prep and ingredient preparation
  • maintain cleanliness and organization of the kitchen workspace
  • collaborate effectively with a team of cooks during busy shifts
  • learn and apply culinary skills and principles
  • follow health and safety guidelines
  • support kitchen leadership in maintaining efficient kitchen operations

Job Qualifications

Experience

No experience required

Job Location

You may be also interested in: