COOK/COCINERO - 54th Street Restaurants

Kansas City, KS, USA|

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $21.00

Work Schedule

Flexible

Benefits

free meal

Medical insurance

Dental Insurance

Vision Insurance

Paid Time Off

Job Description

Kellan Restaurant Management Corp. is a reputable and dynamic company operating within the restaurant industry. Known for its commitment to quality and team-oriented culture, the company manages several dining locations focused on delivering exceptional culinary experiences. With a strong emphasis on fresh, high-quality ingredients and made-from-scratch preparation methods, Kellan Restaurant Management offers a work environment that fosters growth and professionalism among its staff, setting it apart from typical restaurant operations relying on prepackaged or frozen foods.

Specializing in freshly prepared meals, Kellan Restaurant Management Corp. operates kitchens dedicated to scratch cooking with ingredients prepared in-house daily. This approach showcases ... Show More

Job Requirements

High school diploma or equivalent preferred
Ability to work flexible hours including nights, weekends, and overtime
Willingness to work full-time or part-time
Reliable and punctual with strong work ethic
Capacity to stand for extended periods and perform physically demanding tasks
Commitment to following food safety and hygiene protocols
Must be able to lift moderate weights

Job Qualifications

No prior experience required for entry-level positions
Basic knowledge of kitchen safety and food handling preferred
Ability to work in a fast-paced kitchen environment
Strong teamwork and communication skills
Willingness to learn and develop culinary skills
Prior experience in cooking or food preparation is an advantage but not mandatory
Ability to follow recipes and instructions accurately

Job Duties

Prepare ingredients and cook menu items from scratch using fresh, high-quality ingredients
Follow established recipes and culinary principles
Collaborate with kitchen staff to maintain efficient workflow and teamwork
Ensure cleanliness and organization of the kitchen during shifts
Participate in training sessions to develop culinary skills
Assist in maintaining inventory and food safety standards
Provide support during busy service periods by working effectively with a team

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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