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LCS

Cook/Chef (Full-Time)

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $23.00
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Work Schedule

Weekend Shifts
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Benefits

Medical Coverage
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement plan with matching contributions
Employee assistance program

Job Description

Clarendale of Algonquin is a distinguished senior living community dedicated to providing exceptional care and a vibrant lifestyle for its residents. As a part of a respected network that values the unique stories and experiences of seniors, Clarendale of Algonquin stands out by fostering an environment where both residents and employees are valued. This community is not just a place to live but a place where meaningful connections and joyful experiences happen every day. Clarendale is deeply invested in the future of senior living by investing in their staff, reflecting a culture that values growth, teamwork, and compassion. They encourage... Show More

Job Requirements

  • High school diploma required
  • culinary degree preferred
  • minimum of one year restaurant or senior living cooking experience
  • batch cooking experience preferred
  • weekend availability required
  • ability to follow dietary and nutritional guidelines
  • compliance with vaccination policies as applicable

Job Qualifications

  • High school diploma required
  • culinary degree preferred
  • minimum of one year restaurant/senior living or equivalent cooking experience
  • batch cooking experience preferred

Job Duties

  • Prepare and produce food options from our menu in a manner compliant with required nutritional/dietary criteria
  • correctly prepare meals for residents with dietary restrictions, following our policies and procedures
  • exemplify community standards of cleanliness, sanitation and organization in the workspace and with equipment
  • meet food quality, timeliness, appearance and presentation standards at all times
  • interact with residents periodically to gather feedback about meal quality/temperature/appearance, and share feedback with culinary team to support continuous improvement
  • represent the community in a warm and inviting manner with colleagues, residents, families and tours

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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please contact the employer.