Clarendale Senior Living

Cook/Chef (Full-Time)

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $23.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Plan
Employee assistance program

Job Description

Clarendale of Algonquin is a premier senior living community that places great value on the unique life stories and experiences of its residents. As a part of an extraordinary company that is committed to shaping the future of senior living, Clarendale invests not only in its residents but also in its employees, recognizing that their dedication is key to delivering exceptional care. This community-oriented organization fosters an environment where employees are not just filling a role but are actively contributing to a vibrant and supportive lifestyle that benefits seniors and their families alike. Working at Clarendale of Algonquin means being... Show More

Job Requirements

  • High school diploma
  • Minimum of one year restaurant or senior living cooking experience
  • Availability to work different shifts including weekends
  • Ability to adhere to vaccination requirements including MMR, chicken pox, hepatitis, flu and COVID-19 vaccines if applicable
  • Strong team collaboration skills
  • Commitment to maintaining food safety and sanitation standards

Job Qualifications

  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant/senior living or equivalent cooking experience
  • Batch cooking experience preferred

Job Duties

  • Prepare and produce food options from our menu in a manner compliant with required nutritional/dietary criteria
  • Correctly prepare meals for residents with dietary restrictions, following our policies and procedures
  • Exemplify community standards of cleanliness, sanitation and organization in the workspace and with equipment
  • Meet food quality, timeliness, appearance and presentation standards at all times
  • Interact with residents periodically to gather feedback about meal quality/temperature/appearance, and share feedback with culinary team to support continuous improvement
  • Represent the community in a warm and inviting manner with colleagues, residents, families and tours

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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