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Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Access to daily pay
Consistent scheduling
Free Meals
Employee Referral Bonuses
Employee award program
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Pet insurance
Job Description
Delaney at Georgetown is a renowned senior living community that offers a vibrant and supportive environment for seniors. Known for its commitment to quality care and exceptional service, Delaney at Georgetown has earned a reputation as a leading provider of senior living solutions that prioritize both comfort and dignity. This community is dedicated to fostering meaningful connections and creating an enriching lifestyle that promotes well-being and engagement among its residents. Delaney at Georgetown continually invests in its team members, recognizing that a passionate and skilled workforce is essential to delivering superior service and upholding the community's high standards. The company... Show More
Job Requirements
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent cooking experience
Job Qualifications
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent cooking experience
Job Duties
- Exemplify at all times community standards of cleanliness, sanitation and operational organization
- Responsible for adhering to food quality, appearance and presentation standards at all times
- Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
- Exhibit cooking standards of speed, accuracy and efficiency
- Demonstrate knowledge in all areas of cooking preparation and production
- Assist with serving of meals and ware washing as necessary
- Visit residents periodically to evaluate food service such as quality, quantity, temperature and appearance
- and conduct evaluations to make revisions in operations / procedures to promote improved food service
- Represent the community in a warm and inviting manner, which creates a positive marketing environment
- Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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