Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Training and development opportunities
Employee assistance program
retirement savings plan
Team-oriented work environment
Flexible Schedule
Job Description
The YMCA is a well-established nonprofit organization dedicated to strengthening communities through youth development, healthy living, and social responsibility. Founded on principles of inclusiveness, collaboration, and service, the YMCA operates a wide range of programs for people of all ages and backgrounds. This includes camps, fitness centers, educational services, and community outreach initiatives that are designed to foster personal growth and community well-being. At the heart of its mission, the YMCA is committed to nurturing the potential of every individual through programs that emphasize character development, leadership, and wellness.
Camp Cosby, located in Alpine, Alabama, is one of the YMC... Show More
Camp Cosby, located in Alpine, Alabama, is one of the YMC... Show More
Job Requirements
- Desire to work in a camp kitchen
- good character, integrity and adaptability
- desire and experience working with children
- ability and willingness to obtain food handlers certification
- ability to learn to do tasks as assigned
- ability to accept supervision and excellent communication skills
- ability to work well with others at camp
- enthusiasm, patience, and self-control
- current Food Handler or Serve Safe certification
- successful completion of background screening
- acquire and maintain First Aid/CPR/AED certification within 30 days of hire
- complete Redwoods online training modules prior to start date and annually
- physical ability to perform essential job functions including bending, lifting, squatting, reaching, standing, walking
- willingness to work nontraditional hours
- ability to lift up to 50 lbs
- standing for extended periods
- exposure to kitchen heat and humidity
- safe handling of kitchen equipment including sharp knives
Job Qualifications
- Cause-driven leadership competencies including community engagement, volunteerism, philanthropy, inclusion, relationship building, influence, communication, functional expertise, emotional maturity, commitment to quality results, developing others
- current Food Handler or Serve Safe certification
- successful completion of background screening
- ability and willingness to obtain food handlers certification
- ability to accept supervision and excellent communication skills
- desire and experience working with children
- good character, integrity and adaptability
- enthusiasm, patience, and self-control
Job Duties
- Work with Food Service Supervisor to train Food Service Workers
- safe food preparation, cleaning and cutting as required
- cook, fry, boil, broil, roast, BBQ, steam meat, poultry, and or vegetables
- supervise kitchen staff, cooking, cleanliness, and scheduling of personnel in Food Service Supervisor's absence
- wash dishes, glasses and silverware by hand or machine
- sweep and mop kitchen and dining hall
- take out trash from kitchen and dining hall to dumpster
- wash pots and pans, as needed
- clean spillage in kitchen or dining hall
- help in any area of kitchen, dining hall or camp as requested
- attend all staff meetings, required training sessions and special events
- other duties and responsibilities assigned by supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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