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Cook- Weekends (Every other Saturday & Sunday)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.20 - $22.85
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Work Schedule

Day Shifts
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Benefits

Medical
Dental
Vision
Life
disability plans
Retirement Savings Plans
Employee assistance program
Paid Time Off
Sick Time
Holiday pay
Tuition Reimbursement
myFlexPay

Job Description

Sunrise Senior Living is a renowned leader in the senior care industry, committed to providing compassionate and personalized services that enhance the lives of older adults. With a strong reputation as a Great Place to Work certified by Activated Insights for the eighth time, Sunrise is dedicated to cultivating a supportive and engaging workplace culture. The company operates a network of communities across various regions, including the Brighton Gardens of Columbia, where team members collaborate to create environments where residents feel valued, respected, and empowered to live longer, healthier, and happier lives.

As a Cook at Sunrise Senior Liv... Show More

Job Requirements

  • One (1) year job related experience including food preparation in a restaurant, hotel, or other similar environment
  • High School Diploma/GED
  • Maintain CPR certificate and First Aid certificate
  • Maintain ServSafe Manager certificate
  • Maintain local Health Department Food Handler card
  • Ability to perform essential duties satisfactorily
  • Compliance with pre-employment requirements including drug test, tuberculosis test, physical evaluation, and background check where required
  • Covid-19 and influenza vaccination if mandated by law
  • Ability to work flexible shifts as needed

Job Qualifications

  • One (1) year job related experience including food preparation in a restaurant, hotel, or other similar environment
  • High School Diploma/GED
  • CPR certificate and First Aid certificate
  • ServSafe Manager certificate
  • Local Health Department Food Handler card
  • Prior culinary apprenticeship or training a plus
  • Strong organizational and time management skills
  • Written and verbal communication skills for effective communication
  • Demonstrated good judgment, problem solving, and decision-making skills

Job Duties

  • Ensure high standards for food taste and quality are upheld at all times
  • Prepare and serve meals in a timely manner and in accordance with established standardized recipes and menus
  • Utilize production sheets to accurately record food production quantities and cooking, holding, and cooling temperatures
  • Prepare required dietary modifications as ordered
  • Use Sunrise systems per guidelines for order taking and meal delivery to ensure accuracy
  • Stock, rotate, date, and store product according to food safety standards and regulations
  • Maintain clean and organized kitchen, storage, and work areas
  • Complete assigned cleaning duties and ensure accuracy of daily and weekly cleaning logs
  • Maintain accurate equipment logs and report any issues promptly
  • Maintain all cooking equipment in a safe and working order and report any issues promptly
  • Comply with national/provincial regulations pertaining to occupational health and safety requirements and risk management programs and policies
  • Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
  • Operate dish machine(s) according to manufacturer instructions
  • Perform light janitorial duties including sweeping work areas, sanitizing production areas, and emptying trash
  • Clean assigned kitchen equipment including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods, and ventilation screens
  • Assist with service in the dining areas as needed
  • Participate and commit to working toward team goals
  • Demonstrate our Team Member Credo in daily interactions
  • Contribute to the overall engagement programs for both residents and team members
  • Attend regular meetings
  • Maintain compliance in assigned required training and applicable regulations
  • Perform other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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