Whitsons Culinary Group logo

Whitsons Culinary Group

Cook - Vermont State House

Job Overview

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Employment Type

Temporary
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Compensation

Type:
Hourly
Rate:
Exact $24.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off

Job Description

Whitsons is a leading provider of dining services known for its commitment to delivering nutritious, high-quality meals that fuel the workforce. As a company, Whitsons prioritizes employee well-being through excellent food service, understanding that well-fed employees perform at their best. Operating in the corporate dining sector, Whitsons expertly caters to various corporate environments, providing fresh and balanced meals that support health and productivity. The company values teamwork, professionalism, and a positive, inclusive atmosphere where each employee can thrive and contribute to a meaningful mission. The work culture at Whitsons is centered around collaboration and continuous learning, with a focus on... Show More

Job Requirements

  • Basic knowledge of cooking techniques
  • Commitment to cleanliness and food safety
  • Dependable and positive attitude
  • Comfort working in a fast-paced corporate kitchen environment
  • Passion for preparing meals that support health and wellness

Job Qualifications

  • Basic knowledge of cooking techniques
  • Commitment to cleanliness and food safety
  • Dependable and positive attitude
  • Comfort working in a fast-paced corporate kitchen environment
  • Passion for preparing meals that support health and wellness

Job Duties

  • Cook and prepare a variety of meals according to corporate menus
  • Ensure all food is safely cooked and presented with care
  • Maintain a clean and organized kitchen workspace
  • Work with team members to serve meals in a timely, friendly manner
  • Support special dietary needs and food allergy safety procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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