Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.50
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Complimentary Meals
Bonus opportunities
Life insurance
Discount Program
401(k) Plan
recognition programs
Student Loan Refinancing
Tuition Reimbursement
Pet insurance
Employee assistance program
Emergency Financial Assistance
Job Description
Oakmont of Camarillo is a premier senior living community situated on a beautifully landscaped campus, managed by Oakmont Management Group. This distinguished community is dedicated to providing exceptional quality, comfort, and care through five-star services and amenities. Residents at Oakmont of Camarillo enjoy a rewarding lifestyle supported by individualized comprehensive services designed to promote continued independence. The community focuses on fostering meaningful lifestyles and relationships with residents, families, and team members, all while embracing core values such as authenticity, teamwork, compassion, commitment, and resilience. This warm and welcoming environment sets the perfect stage for exceptional senior living.
Oakmont Management Group, ... Show More
Oakmont Management Group, ... Show More
Job Requirements
- Line cook experience in a full scratch kitchen or restaurant
- 2 to 5 years experience on a fast-paced line or prep cook line station
- Ability to execute flawless dishes in a timely manner
- Ability to communicate with a friendly demeanor to all staff
- Passionate about service to others and creating exceptional food experiences
- Must pass a criminal background check and health screening tests including physical and TB tests
- Must comply with Oakmont Management Group COVID-19 safety protocols including vaccination, daily screening, surveillance testing, and use of PPE
Job Qualifications
- Line cook experience in a full scratch kitchen or restaurant
- 2 to 5 years experience working on a fast-paced line or prep cook station
- Strong ability to execute flawless dishes efficiently
- Excellent communication skills with a friendly demeanor
- Passion for exceptional customer service and creating memorable food experiences
- Ability to work collaboratively in a team environment
Job Duties
- Prepare and cook fresh meals from scratch using seasonal and locally sourced ingredients
- Maintain high standards of food quality, hygiene, and safety in a fast-paced kitchen environment
- Collaborate with kitchen and service teams to ensure timely and efficient meal service
- Engage with residents and guests to build personal connections and enhance their dining experience
- Assist with prepping ingredients and managing kitchen inventory
- Follow all health and safety regulations including COVID-19 protocols
- Continuously improve cooking techniques and stay updated on industry trends
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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