
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Benefits
competitive hourly wage
Part-time schedule
Positive work environment
Training and development opportunities
supportive team culture
Job Description
Bobby Jones Links, established in 2000 with its main headquarters located in Atlanta, Georgia, and a satellite office in Naples, Florida, is a renowned club management and development company. Specializing in serving a variety of golf courses including private, resort, daily fee, and public courses, Bobby Jones Links has built a strong reputation based on its deep pool of resources, expertise, and commitment to quality service. The company places a strong emphasis on creating a vibrant and thriving company culture that supports both its employees and the members or customers they serve. This culture fosters an environment of camaraderie, lifestyle... Show More
Job Requirements
- Part-time employment with less than 30 hours per week
- Ability to stand, walk, and sit for extended periods
- Capability to lift up to 25 lbs regularly and occasionally up to 50 lbs
- Willingness to work in a warm indoor environment near grills and fryers
- Ability to work in a frequently loud noise environment
- Ability to perform physical activities including bending, stooping, kneeling, crouching, and using hands and fingers effectively
Job Qualifications
- Strong multi-tasking skills
- Team player
- Accuracy and speed in executing assigned tasks
Job Duties
- Follows standards to ensure consistency in food taste and presentation
- Prepares meats, seafood, vegetable, and other items required for the line
- Carefully follows standard recipes when preparing all items
- Uses food preparation equipment according to manufacturer's instructions
- Ensures that all restaurant staff are familiar with the key ingredients, preparation, and taste of all menu items
- Works closely with the front of the house service team to ensure expedient ticket times, excellent food quality, and proper plate presentation
- Incorporates safe work practices and safe food handling standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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