Cook ~ Senior Living Community ~ No Late Nights ~ Lone Tree
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $24.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
accident insurance
critical illness insurance
401k plan with matching
HSA options
Employee Assistance Programs
Paid sick leave
Paid vacation
paid birthday leave
Career development programs
Opportunities for advancement
Charitable and philanthropic opportunities
Tuition Reimbursement
free shift meal
Job Description
MorningStar Senior Living is a reputable senior living community dedicated to providing exceptional care and quality of life for its residents. Located in Lone Tree, MorningStar Senior Living stands out for its commitment to creating a warm, welcoming environment where older adults feel valued, respected, and truly cared for. This organization places a strong emphasis on culture, believing that a transformative culture is essential to elevating the lives of its residents while fostering personal growth and fulfillment among its team members. MorningStar Senior Living seeks individuals who are passionate about servant-leadership and want to make a positive, meaningful difference in... Show More
Job Requirements
- High school diploma preferred
- Ability to read and write English
- Previous experience in dietary department of health care facility preferred
- Ability to prepare and cook large quantities of food
- Knowledge of special diets, seasoning, cooking times, and temperature controls
- Ability to estimate food quantities and limit waste
- Ability to follow federal and state food handling regulations
Job Qualifications
- Demonstration of our core values: love, kindness, honesty, goodness, fairness, respect
- High school diploma preferred, but at minimum the ability to read and write English
- Previous experience in the dietary department of a health care facility preferred
- Ability to prepare and cook a variety of foods in large quantities
- Awareness of special diets, seasoning requirements, cooking times, temperature controls
- Ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals
Job Duties
- Handle and prepare food that is palatable, appetizing, and attractive
- Comply with meal schedules
- Follow standard recipes, but make independent decisions in line with current experience
- Understand importance of proper food-handling techniques and hazards of improper food handling
- Be familiar with seasoning and cooking time required
- Be aware of cooking characteristics of various cuts of meats, fish and fowl
- Estimate quantities of food required and apportion servings while monitoring portion controlled guidelines for individual residents
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Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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