Orchard Ridge Senior Living logo

Cook - Senior Living

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $18.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
short-term disability
accident insurance
telemedicine
critical illness insurance
Employer-paid life insurance
Vacation pay
sick pay
Scholarship Opportunities
401(k) with employer match

Job Description

Orchard Ridge Assisted Living is a well-established nonprofit organization that has been dedicated to serving seniors for over 100 years. Located in [Insert Location, if applicable], this assisted living facility prides itself on providing compassionate and respectful care to its residents. Recognized by the Idaho Department of Health and Welfare with the prestigious Gold Excellence of Care award, Orchard Ridge Assisted Living exemplifies a high standard of senior care through its dedicated and collaborative team of professionals. The organization focuses on creating a nurturing environment where every resident's needs are addressed with dignity and respect, supporting their quality of life... Show More

Job Requirements

  • ServSafe certification required (or must be obtained within the first year of employment)
  • Previous prep and line cook experience is a plus
  • Familiarity with industrial kitchen appliances is a plus
  • Willingness to learn basic dietary restrictions and meal plans
  • Ability to stay calm and efficient under pressure
  • Strong communication skills with residents, families, and staff
  • Must pass a criminal background check and drug screening (as required by the Bureau of Licensing and corporate policies)
  • A respectful, patient, and compassionate approach to working with older adults

Job Qualifications

  • ServSafe certification required (or must be obtained within the first year of employment)
  • Previous prep and line cook experience is a plus
  • Familiarity with industrial kitchen appliances is a plus
  • Willingness to learn basic dietary restrictions and meal plans
  • Ability to stay calm and efficient under pressure
  • Strong communication skills with residents, families, and staff
  • A respectful, patient, and compassionate approach to working with older adults

Job Duties

  • Prepare meals according to direction from the dietary supervisor
  • Make salads, soups, side dishes, desserts, and alternate lunch salad plates
  • Maintain a clean and organized prep area
  • Wash pots, pans, and dishes (specifically from Memory Care)
  • Assist with catered events and holiday meals as needed
  • Follow portion control and dietary guidelines
  • Step into various kitchen roles when needed
  • Provide friendly, courteous service to residents and staff
  • Perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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