Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Weekend Shifts
Benefits
flexible scheduling
Direct Deposit
Free parking
Paid sick leave
Free Golf
Golf Shop Discounts
Health Insurance
vacation
Holidays
401K including match
Job Description
Adobe Bar & Grille at the Arizona Biltmore Golf Club is a distinguished dining establishment nestled within the iconic Arizona Biltmore Golf Club in Central Phoenix, Arizona. Known for delivering an elevated culinary experience, the Adobe Bar & Grille encompasses a vibrant golf club atmosphere where guests can indulge in a variety of dining options ranging from delightful breakfasts to sophisticated dinners. The venue caters to a diverse clientele including club members and guests who seek exceptional food quality combined with a welcoming, social ambiance. As part of the golf club, the restaurant continually redefines dining standards, hosting intimate gatherings... Show More
Job Requirements
- High school diploma or general education degree GED
- Minimum one year cooking line and or prep experience in a full-service restaurant
- Ability to work in a fast-paced environment and multitask effectively
- Strong communication skills
- Must have valid drivers license
- Unexpired Arizona food certifications
- Must be at least 19 years of age
- Regular attendance and punctuality
- Ability to lift between 25 and 50 pounds
- Willingness to work weekends and holidays
- Ability to follow safety and hygiene standards
- Ability to use POS system and employee self-service payroll database
Job Qualifications
- High school diploma or general education degree GED
- Culinary degree or certification from a recognized culinary school is preferred but not required
- Minimum one year cooking line and or prep experience in a full-service restaurant
- Knowledge of cooking techniques culinary terminology and food safety standards
- Ability to work effectively in a fast-paced environment multitask and prioritize tasks under pressure
- Strong attention to detail and a passion for creating delicious and visually appealing dishes
- Strong attention to detail and time management skills
- Strong teamwork and collaboration ability to collaborate with kitchen staff and other restaurant staff
- Strong communication skills including effective listening
- Highly organized to manage multiple orders
- Flexible and adaptable to changes in workflow menu items staff etc
- Ability to remain calm during peak hours or challenging guests
- Demonstrated working knowledge of food cooking regulations
- Ability to use Point of Sale POS System
- Ability to use employee self-service on companys human resources payroll database
- Valid drivers license
- Unexpired Arizona food certifications
- Must be at least 19 years of age
Job Duties
- Prepare ingredients including cutting chopping and marinating as well as following recipes to cook dishes accurate and efficiently
- Grill saute bake fry or cook menu items to order ensuring that all dishes are cooked to perfection and meet the Adobe Clubhouses standards for taste and presentations
- Monitor food quality throughout the cooking process
- Have a thorough understanding of the food and beverage outlets menus including ingredients cooking techniques and allergen information in order to accurately answer guest questions and make recommendations
- Monitor inventory levels of ingredients and supplies communicate with management to ensure necessary items are ordered in a timely manner and minimize waste through proper portioning and storage practices
- Keep a clean sanitary prepared and organized workspace throughout the entire shift including tables shelves grills broilers fryers pasta cookers refrigeration equipment and other equipment and areas
- Take out trash when needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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