Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling
Retirement Plan
Job Description
Church's Chicken is a renowned quick service restaurant specializing in authentic comfort food, with a legacy spanning over 60 years. The brand prides itself on delivering delicious, high-quality meals while fostering an environment where employees can grow their skills and pursue meaningful careers. Known for its commitment to quality and community, Church's Chicken emphasizes a welcoming work culture that values hard work, dedication, and teamwork. The restaurant operates with the mission to serve fulfilling meals that make a difference in the lives of its customers and deliver exceptional service. As a significant player in the fast-food industry, Church's Chicken offers... Show More
Job Requirements
- High school diploma or equivalent
- Ability to lift and move up to 75 pounds
- Ability to stand and walk for up to 8 hours
- Prior experience in food preparation or cooking preferred
- Ability to follow safety and sanitation guidelines
- Ability to work flexible hours including weekends and holidays
- Good communication skills
Job Qualifications
- High school diploma or equivalent
- Previous cooking or food preparation experience preferred
- Knowledge of food safety and sanitation standards
- Ability to follow detailed cooking and operational procedures
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Basic understanding of kitchen equipment operation
Job Duties
- Set up the batter table, collect necessary smallwares, and prepare batter mix
- Ensure call sheets are complete, posted, and used
- Check all equipment and report malfunctions to the Manager in Charge
- Color balance fryers and add shortening to maintain proper levels
- Filter and clean fryers following safety guidelines
- Pan sufficient chicken for operational needs
- Prepare and cook all food products as directed
- Ensure all food meets specifications, procedures, and quality standards
- Maintain cleanliness with clean-as-you-go practices
- Verify product and supplies are stocked
- Organize and clean cooler
- Perform other tasks as assigned by Manager in Charge of Shift
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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