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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Benefits
Wellness Program
Dental Insurance
Health Insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Vision Insurance
Flexible spending account
Life insurance
Job Description
Silver Cross Hospital is a well-established healthcare institution recognized for its commitment to excellence in patient care, community service, and employee satisfaction. Located in a region that values compassionate and comprehensive medical services, Silver Cross Hospital has built a reputation for fostering a culture where patients, their families, and staff are treated with respect and dignity. As a key player in the healthcare sector, this hospital is dedicated to not only providing superior medical treatment but also creating an environment that supports the well-being, safety, and professional growth of its employees. The hospital offers a wide range of medical services... Show More
Job Requirements
- High school diploma or equivalent
- Valid sanitation certificate
- Ability to follow detailed recipes and instructions
- Capacity to handle cooking equipment safely
- Knowledge of basic diet requirements and food safety
- Ability to maintain a sanitary and safe working area
- Flexibility to work various shifts on a Registry/PRN basis
Job Qualifications
- High school graduate or equivalent preferred
- Sanitation certificate required
- Experience in food preparation in a healthcare or similar setting preferred
- Knowledge of dietary restrictions and food safety protocols
- Ability to maintain confidentiality and professionalism
- Strong communication and teamwork skills
- Attention to detail
Job Duties
- Follow sanitation guidelines
- Follow recipes and preparation instructions
- Use cooking equipment accurately and efficiently
- Be knowledgeable of basic diet requirements
- Properly portion all food and ingredients per department standards
- Prepare food to accurate consistency per diet requirements
- Prep food items for current use and next day
- Follow production sheets and record all related HACCP documentation
- Promote a clean and safe environment of care using SAFE error prevention habits
- Provide the highest standard of privacy and confidentiality regarding patients, coworkers, and hospital information
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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