Cook - PT No Late Nights!

Waterbury, CT, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $14.75 - $20.00

Work Schedule

Flexible

Weekend Shifts

Benefits

competitive compensation

flexible scheduling

Paid Time Off

Health Insurance

401(k) Plan

Training and Development

Job Description

Riverbend at Farmington is a distinguished senior living community dedicated to providing exceptional care and hospitality to its residents. As part of the larger senior living industry, Riverbend specializes in offering a warm, welcoming environment where residents receive not only top-tier care but also opportunities to enjoy an enriched lifestyle filled with engaging activities and quality dining experiences. Renowned for its commitment to heartfelt hospitality, Riverbend at Farmington prides itself on creating a supportive workplace where employees feel valued and motivated to contribute their best. The establishment fosters a culture of inclusiveness, respect, and continuous growth, striving to be a... Show More

Job Requirements

Have experience as a cook or chef in a fast-paced kitchen
Knowledge of menu planning and food preparation
Ability to maintain cleanliness and follow health regulations
Strong organizational and time management skills
Commitment to professionalism in culinary operations
Ability to innovate and create new dishes
Willingness to work 24 hours a week including some weekends
Pass criminal background screening
Provide proof of full COVID-19 vaccination or obtain vaccination within 30 days of employment unless exempted

Job Qualifications

Have experience as a cook or chef in a fast-paced kitchen
Know how to plan menus, prepare food, and use different cooking methods
Organize time well and pay attention to details
Commit to maintaining high-quality standards
Know food safety rules and best practices

Job Duties

Cook food precisely following established standards and guidelines
Work closely with the Culinary Director to make menus that residents love
Keep the kitchen clean and organized, following health and safety rules
Come up with new dishes that residents will enjoy
Be professional in all culinary interactions and operations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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