Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Paid Time Off
Discount on Private Brand Products
Medical insurance
Dental Insurance
Vision Insurance
short term disability
long term disability
Employee assistance program
Company funded pension
401k plan
Job Description
Lowes Foods is a well-established grocery store chain known for its commitment to quality products and exceptional customer service. With a strong presence in the food retail industry, Lowes Foods provides a welcoming shopping experience focused on fresh ingredients, local products, and a customer-first approach. The company values its employees and offers opportunities for personal and professional growth. It operates in various locations offering part-time and full-time positions with a focus on work-life balance and competitive wages.
The role of a Cook at Lowes Foods is perfect for culinary enthusiasts who have a passion for cooking and feeding people. ... Show More
The role of a Cook at Lowes Foods is perfect for culinary enthusiasts who have a passion for cooking and feeding people. ... Show More
Job Requirements
- Must be at least 18 years old
- ability to read and understand information and direction
- ability to lift 25 lbs consistently and 50 lbs occasionally
- ability to bend, kneel and stand for extended periods of time
Job Qualifications
- Previous food preparation experience is helpful but not required
- friendly, outgoing personality
- ability to work well with others
- ability to lift 25 lbs consistently and 50 lbs occasionally
- ability to read and understand information and direction
- effective communication, guest service and selling skills
- must be at least 18 years old
- ability to bend, kneel and stand for extended periods of time
Job Duties
- Set up and stock stations with all necessary supplies
- prepare food for service such as chopping vegetables, butchering meat, or preparing sauces
- prepare a variety of meats, seafood, poultry, vegetables, dairy and other food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags
- process prepared foods for service using standard kitchen equipment
- assure that each item is cooked to the Chef and guest's specifications
- garnish each dish properly
- adhere to instructions provided by the Head Chef, Lowes Foods manuals, and documentation
- maintain a clean and sanitary workstation area including tables, shelves, cooking equipment, prep equipment, and storage equipment both during and after service
- stock inventory appropriately and according to established standards and systems
- ensure that food comes out simultaneously, in a high quality and timely fashion
- assume responsibility for quality, food safety/sanitation and timeliness of products served
- maintain safety and sanitation throughout the department according to Lowes Foods standards
- provide guest service consistent with established Purpose, Priorities, and Service Standards
- ensure the quality of product for sale meets Lowes Foods standards
- perform other related duties as assigned by management staff
Job Qualifications
Experience
No experience required
Job Location
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