Cook, PT

Newport News, VA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $15.00

Work Schedule

Flexible

Fixed Shifts

Benefits

Competitive wages

Premium holiday pay

flexible schedules

free movies

Medical insurance

Dental Insurance

Vision Insurance

Retirement benefits

Paid training

Job Description

Marcus Theatres is a prominent movie theater chain known for delivering an exceptional entertainment experience through its comprehensive range of services, including state-of-the-art film presentations, comfortable seating, and an upgraded culinary offering. This company is dedicated to creating an atmosphere where guests can enjoy food, service, film, and fun all at once, embodying an entertainment destination that appeals to diverse audiences. Marcus Theatres operates numerous locations and prides itself on combining quality movie experiences with premium food service, making it a unique and inviting place for both audiences and employees.

Marcus Theatres is currently hiring for holiday and beyond positi... Show More

Job Requirements

High school diploma or equivalent
ability to work flexible hours including evenings, weekends, and holidays
capability to stand for long periods and perform physical tasks
ability to follow food safety guidelines and procedures
strong teamwork and communication skills
enthusiasm for delivering excellent guest service
commitment to maintaining cleanliness and organization

Job Qualifications

High school diploma or equivalent preferred
experience in food preparation or cooking is an asset
ability to work in a fast-paced, team-oriented environment
excellent communication skills
positive attitude and strong work ethic
basic understanding of kitchen safety and sanitation
willingness to learn and participate in training programs

Job Duties

Knowledge of kitchen equipment and food items
set-up of kitchen equipment
station set-up, breakdown, and all necessary advance prep
read tickets to produce orders
prep and cooking of food to recipe
maintain high quality level of food production and presentation
maintain sanitation standards
ability to keep the line and prep area organized, stocked and clean
follow direction of the management team and food and beverage leadership
assist in control of food waste

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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