Company Logo or Photo

Marcus Hotels

Cook, PT

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $18.00
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Work Schedule

Flexible
Fixed Shifts
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Benefits

Competitive wages
Premium holiday pay
flexible schedules
free movies
Medical insurance
Dental Insurance
Vision Insurance
Retirement benefits
Paid training
Professional kitchen environment

Job Description

Marcus Theatres is a renowned movie exhibition company with a rich history of exceptional guest experiences and innovative cinema environments. Established as a leader in the entertainment industry, Marcus Theatres focuses on delivering not just movies but a total entertainment experience. The company prides itself on a family-oriented workplace culture where talented people come to find limitless opportunities for career growth and personal development. Known for their commitment to quality, Marcus Theatres operates multiple locations featuring state-of-the-art theaters equipped with the latest technology to enhance viewing pleasure. They emphasize inclusivity and diversity in their workforce, ensuring a welcoming environment where... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible or set schedules
  • Ability to work in a fast-paced, team-oriented environment
  • Physical ability to stand for extended periods
  • Ability to follow directions
  • Commitment to maintaining sanitation and food safety standards

Job Qualifications

  • Positive attitude
  • Strong work ethic
  • Excellent communication skills
  • Ability to work in a high-volume, fast-paced environment
  • Passion for food quality
  • Team player
  • Previous culinary or food service experience preferred

Job Duties

  • Knowledge of kitchen equipment and food items
  • Set-up of kitchen equipment
  • Station set-up, breakdown, and all necessary advance prep
  • Read tickets to produce orders
  • Prep and cooking of food to recipe
  • Maintain high quality level of food production and presentation
  • Maintain sanitation standards
  • Ability to keep the line and prep area organized, stocked and clean
  • Follow direction of the management team and food & beverage leadership
  • Assist in control of food waste

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.