Job Overview
Employment Type
Part-time
Benefits
Flexible Schedule
supportive work environment
Opportunity to contribute to community
part-time hours
Meaningful work
Job Description
The Atonement Friars Parish located in Brockton is currently seeking a dedicated part-time cook to join their team. This particular role is vital for maintaining the daily nourishment and culinary satisfaction of the household. The institution is a religious organization dedicated to serving the needs of its members with compassion and commitment, and the cook position plays a crucial role in this mission by ensuring high-quality, nutritious meals are prepared consistently. The part-time position offers between 15 to 18 hours weekly, making it an ideal opportunity for individuals seeking flexible working hours in a meaningful environment.
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Job Requirements
- High school diploma or equivalent
- previous experience as a cook in a similar setting
- knowledge of dietary needs and food allergies
- strong communication and interpersonal skills
- ability to manage time effectively
- attention to cleanliness and sanitation
- physical ability to stand for long periods
- flexibility to work part-time hours
Job Qualifications
- Proven experience as a cook in a household or similar setting
- strong culinary skills and knowledge of various cooking techniques
- ability to create diverse and nutritious menus while accommodating dietary restrictions
- excellent organizational and time management skills
- attention to detail and commitment to maintaining high food quality standards and presentation
- effective communication skills and the ability to collaborate with household members
- knowledge of food safety and sanitation practices
- confidentiality
Job Duties
- Plan and prepare daily meals according to the preferences and dietary requirements of the household members
- create diverse and nutritious menus that accommodate special dietary needs, such as vegetarian, gluten-free, or allergen-free diets
- maintain a clean and organized kitchen environment, including proper food storage, cleaning of kitchen appliances, and sanitation of cooking surfaces
- shop for groceries and kitchen supplies as needed, ensuring freshness and quality of ingredients
- monitor inventory levels of pantry staples and kitchen supplies and create shopping lists accordingly
- collaborate with household members to plan special events or gatherings and prepare and serve meals for these occasions
- always adhere to food safety standards and regulations at all times to ensure safe handling and preparation of food
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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